Our Philosophy – Cooking should be fun, safe, and caring!
Le Petit Chef offers fun, interactive cooking classes for kids in a safe and caring kitchen environment. We strive to infuse confidence and a love of cooking in young chefs while they learn the essential skills of cooking.
With a small class size, each child is hands-on in the preparation of food and receives personalized attention. Young chefs learn patience, sharing, and respect for others as they work together to prepare their edible creations. A child’s confidence and self-esteem increases as they complete a recipe and enjoy their creation.
Antonelle Di Lascia, Founder
As a former accountant and busy mother of 2 young children I tried to balance the need to bring in extra income for my family with my desire to be there for my children as they were growing up. I found the answer in my passion for cooking.
After 9 months of research and preparation, I started teaching weekly cooking classes in my home kitchen, to children ages 3½ to 12 years old. People loved the idea of dropping off their kids in a safe, caring environment, while learning an important life skill. Soon, word spread and my business grew to include holiday classes, birthday parties, and cooking programs at schools and libraries.
Everyone should have the opportunity to earn income from home, doing what they love. I am thrilled to share this opportunity with you!